Comida de Mantenimiento para Loros PSITTACUS Maintenance 3kg

It is made to form 100% of the animal's diet. It is allowed to add fresh fruit and vegetables in the diet to give variety as long as the proportion of Parrot Maintenance is not less than 70%.

The daily consumption is between 5 and 12% of the weight of the animal for medium-sized species such as the gray parrot.

ADDITIONAL INFORMATION

Target species: Amazon, Cockatoos, Caiques, Collared Parakeets, Eclectus, Macaws, Pyrrhura, Yacos, You-You.

Net weight: 15kg

Physiological state: In maintenance.

Ingredients

Composition: Cereal grains and cereal products, oilseeds, oil seeds and oil products, legume seeds and legume products, vegetable oils (high oleic sunflower, refined flaxseed), dried brewer's yeast, minerals and their products, inulin (Cichorium intybus), Mojave cassava.

Additives:

- Vitamins: 3a672a Vitamin A: 4000 IU/kg; 3a671 Vitamin D3: 1500 IU/kg; 3a700 Vitamin E: 190 mg/kg; 3a300 Vitamin C: 100 mg/kg; 3a710 Vitamin K3: 4 mg/kg; 3a820 Vitamin B1: 20 mg/kg; 3a825i Vitamin B2: 16 mg/kg; 3a831 Vitamin B6/pyridoxine hydrochloride: 20 mg/kg; Vitamin B12/Cyanocobalamin: 80 ?g/kg; 3a841 Calcium D-pantothenate: 16 mg/kg; 3a314 Niacin: 100 mg/kg; 3a316 Folic acid: 4 mg/kg; 3a880 Biotin: 700 ?g/kg; 3a890 Choline chloride: 1400 mg/kg; 3a160(a) Beta-carotene: 10 mg/kg; 3a920 Betaine anhydrous: 200 mg/kg.   

- Trace elements: 3b106 Iron (amino acid iron (II) chelate hydrated): 23 mg/kg; 3b406 Copper (copper (II) amino acid chelate hydrated): 1 mg/kg; 3b504 Manganese (amino acid manganese chelate hydrate): 55 mg/kg; 3b606 Zinc (amino acid zinc chelate hydrate): 18 mg/kg; 3b202 Iodine (calcium iodate anhydrous): 0.8 mg/kg; 3b814 Selenium (hydroxy analogue of selenomethionine): 270 ?g/kg.

- Amino acids, salts and analogues:  3.2.3 L-Lysine: 133 mg/kg; 3c301 DL-Methionine: 57 mg/kg.

- Antioxidants: 1b306 (ii) Tocopherol-rich extracts of vegetable oils (rich in delta-tocopherol): 83 mg/kg; 1b304 Ascorbyl palmitate: 23 mg/kg. 

- Flavourings: 1.02 g/kg; Rosmarinus officinalis extract: 0,02 g/kg. 

Analytical constituents:Moisture 8.0%, Crude protein 15.5%, Fat 7.0%, Crude fibres 4.5%, Crude ash 5.2%, Lysine 0.9%, Methionine 0.3%, Calcium 0.7%, Sodium 0.06%